Baking Memories in Uppinangadi Since 1992

In 1992, in the picturesque river-confluence town of Uppinangadi, Karnataka, Sachin Bake & Ice Cream began with a single wood-fired oven and an unwavering promise: to never compromise on ingredients.

While industrial manufacturers switched to cheap palm oils and synthetic fat compounds, we remained faithful to fresh coastal dairy milk, pure butterfat, and farm-fresh ingredients.

Today, our two beloved sub-brands — Flavours Ice Cream and Savitaaz Bakery — serve thousands of travelers along State Highway 118 and celebrate three generations of family milestones.